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- Our spices in a bag
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- Our spices in a bag
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- Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
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- Texte 2
More than 50 large-format products in an economical and practical kraft bag.
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- Catégories
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- Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
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- salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
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- Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
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- Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
-
-
-
- Our spices in a bag
-
-
- Our spices in a bag
-
-
- Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
-
- Texte 2
More than 50 large-format products in an economical and practical kraft bag.
-
-
-
-
- Catégories
-
-
- Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
-
- salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
-
-
-
-
-
- Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
-
- Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
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Green Mild Thai Curry Powder
€4.90
This unique Albert Ménès recipe is made up of more than ten spices and goes perfectly with fish and vegetable-based dishes. This spiced, warm, fresh pale green curry powder has a delicious herby taste. At first, you can taste the sharp flavour of raw split peas, followed by notes of celery, tarragon and lemongrass, bringing a freshness and lightness to the mix. It gets its green colour from the herbs used in the mix. Green curry is milder than red curry but is still full of flavour. It is a great addition to fish and shellfish sauces. You can also mix it into mustard or mayonnaise for a twist on your normal condiments.
Sprinkle this into your dish at the beginning of the recipe to release the full flavour of this powder during cooking. You can also mix it into mustard or mayonnaise for a twist on your normal condiments. It goes perfectly with fish and shellfish sauces and is also goes well with monkfish, clams or roasted vegetables.
INGREDIENTS: coriander, fenugreek, turmeric, garlic (SULPHITES), ginger, parsley, peppercorn, jalapeno, whole cloves. MAY CONTAIN TRACES OF PEANUTS, SESAME, MUSTARD and CELERY.
From 50€ of purchase
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For any order
From 70€ of purchase
Albert Ménès gift wrapping
To complete your purchase
Frequently asked questions
How should this product be stored?
Store your spices away from light, heat and humidity, in a tightly sealed jar or pouch, to preserve their aromas as long as possible. The best-before date is indicated on the packaging.
Where can I find the ingredients list and allergen information?
The complete list of ingredients and any allergens is shown on the product label, in accordance with current regulations. If in doubt or if you have any question, our customer service is at your disposal via the contact page of the website.
What are the shipping costs and delivery times?
Shipping is free in France for orders over €50 on www.albertmenes.fr. Applicable rates and delivery times are shown at checkout and in the website FAQ.
Who is the Maison Albert Ménès?
Albert Ménès is a French fine grocer and flavour creator founded in 1921. The House selects its spices, herbs, peppers and gourmet specialties from artisan producers around the world, offering more than 400 fine grocery references on www.albertmenes.fr.
Our Commitments
Processed in France
Naturally-sourced spices, processed and packaged in our French kitchens
Excellence in flavour
We favour products with no artificial colours or preservatives
Origin and quality control
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
Innovation
A range inspired by the world of gastronomy regularly updated with new recipes